A Bespoke Scent Journey for Mazwanni

Our blends are designed to be gentle, refined, and subtle, creating a soft, welcoming aroma that complements the food, service, and design.

All blends share an earthy, aromatic backbone that harmonises with Mazwanni’s warm design.

Different facets of these aromas are highlighted in each offering, allowing your choice to reflect your final vision for the space.

Blend #10: Grounding Earth

Earthy Mitti Attar creates a calm, stabilising presence. The aroma feels familiar and comforting, forming a gentle foundation for the space.

Blend #7: Earth and Warmth

Mitti Attar is paired with Himalayan Cedar-wood and a touch of spice, offering a balanced, inviting scent with subtle warmth and liveliness.

Blend #5: Earth and Air

Earthy notes are complemented by soft musk and a light floral lift, creating a grounded yet expansive atmosphere that is calm and celebratory.

Blend #8: Spiced Earth

Warming spices layered over an earthy base bring energy and depth, with a fresh accent adding lift, resulting in a vibrant but grounded environment.

Blend #4: Festive Earth

Earthy warmth is enhanced by rose, saffron, and cardamom, producing a layered, approachable scent that is inviting, sophisticated, and subtly celebratory.

Blend #4

Spiced Earth
Warming spices layered over an earthy base bring energy and depth, with a fresh accent adding lift, resulting in a vibrant but grounded environment.

The intention behind the blends is to create an environment that is:

  • Warm and inviting: Supporting a comforting atmosphere without overpowering the dining experience.

  • Celebratory and heritage-driven: Showcasing Indian perfumery traditions in a fresh, contemporary way.

  • Grounded and natural: Connecting guests to biophilic design elements throughout the restaurant.

  • Cohesive and recognisable: Forming a unified scent journey that enhances Mazwanni’s visual and sensory story